I have been wanting to use my mooncake mold that I bought over 10 years ago. Today, I could not be persuaded to do anything else but try it.
The flakiness of the skin depends on the rolling. I've just learned that today. Tomorrow I'll do better and will do the flattened version. I will also try the Cantonese mooncake before the week is over.
Click pictures to enlarge
When Going Tiny Is A Lesson In Love
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Since 2014 Tom and Johanna Elsner have been building tiny houses on their
farm near Winston-Salem, North Carolina for people who want a small
footprint w...
1 day ago
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